TOSCANINI CELERY SOUPTOSCANINI CELERY SOUP is the only food that the famous Italian conductor Arturo Toscanini was reputed to have taken before one of his more important concerts. He found that it calmed his nerves that were of course tuned to an unusually high pitch as the hour approached. Coordinating up to 100 highly individualistic musicians into one whole is no mean task for a conductor.
INGREDIENTS
PREPARATION
VariationsIf your cholesterol is in good shape, add a teaspoon of cream and a tablespoon of finally chopped paprika (or red chilli, if you like it hot) to each plateful.A potato instead of half the rice.
Arturo Toscanini
Arturo Toscanini, a cellist, (1867 – 1957) was one of the most brilliant and acclaimed conductors, renowned for his brilliant intensity, his restless perfectionism, his phenomenal ear for orchestral detail and his photographic memory. He rentlessly resisted the fascism of Mussolini, eventually fleeing to the United States after being brutally beaten and humiliated in his homeland. His life is a testament of how dictatorships inevitably lose their finest asset: their best people, who move on to sunnier lands. Listen to Toscanini conducting one of the most inspired pieces of music ever written. LINKS, Arthritis, Cholesterol Alcohol and What is ChiropracticAt Chiropractic Newsletter #8 (sign up below) you'll find a lot more information about why celery is so important in the diet. Want to reach a healthy 80 with your hips and marbles intact? Eat good stuff like Toscanini Celery Soup. Proven anti-arthritic, and cholesterol-lowering properties important in the prevention of Alzheimers. Besides, it's delic!
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